Orders must be placed 7 days in advance. Not enough time?
Check out my desserts at Bards Alley Bookstore & Wine Café on Historic Church Street in Vienna!
When I bake for you, I'm only baking for you! This is the big difference between mass produced bakery items and my homemade desserts.
I bake based on your order, so you are guaranteed the absolute freshest & most delicious desserts possible!
I also am very fussy about my ingredients: all eggs & dairy from Whole Foods (no BGHs, antibiotics, hormones), only U.S. berries in season.
Orders must be placed at Maryleesdesserts@aol.com
at least 7 days in advance (more for large orders).
All orders must be confirmed back to you via email.
E-invoices are issued via PayPal, although you do not need to be a member to use the site.
E-payments strongly preferred (cash not accepted).
Payments must be received in full prior to pick up.
Some limited delivery may be available (charges apply).
Mary Lee's Desserts uses a variety of nuts & nut products, and as such, cannot bake for people with nut allergies.
